
Grilled Pizza with Scallops, Shallots and Arugula
As a member of the Cultivar Wine Bloggers club, I receive quarterly shipments of their outstanding wines to pair…
July 1, 2015As a member of the Cultivar Wine Bloggers club, I receive quarterly shipments of their outstanding wines to pair…
July 1, 2015This corn recipe uses creamy pureed cashews to recreate a favorite summer side dish. With fresh basil blended in, it…
June 25, 2015I like cocktails that have a seasonal twist. When Templeton Rye sent me a bottle of their whiskey to…
June 18, 2015Before you read on, you should know that I had no intention of posting this on the blog. It…
June 3, 2015I’ve spent a fair amount of time staring at fresh fava beans at the farmers market. They always…
June 1, 2015Truth be told, I had no idea what a shim was. A shrub? Yes. I’d actually made some shrubs…
May 28, 2015I wasn’t quick to jump on the nut milk bandwagon. It’s not that I don’t like almond milk,…
May 21, 2015These tender, steamed Japanese yams are flavored with curry powder and a twist of lime. They make a great…
May 13, 2015This recipe combines aromatic lemongrass with spicy chili paste to create a flavorful marinade for grilled chicken. It’s perfect…
May 4, 2015I’m stepping outside of Kentucky this week and giving Oregon bourbon a try! These Derby-inspired cocktails are made with Burnside Bourbon provided…
April 28, 2015