Happy Birthday Fake Food Free!

May 31, 2010
Happy 2nd Birthday to Fake Food Free! I completely missed the blogs’s one year birthday, but I couldn’t let two pass by. While I don’t have anything special planned I do have to send a note of thanks to all my readers. I appreciate each and every one of you so much! Thank you for all your reading, commenting, tweeting and facebook posting. You make all this food blogging fun!
I want do a recipe contest to celebrate, but I think I’ll hold off until later in the summer. There seem to be so many going on right now and I’m even cohosting one for another site that I’ll be announcing on Friday. So for now I say Happy Birthday to the blog and a big Thank You!
Once again, it’s the end of the month and that means looking back at May in Food for my Project 365 of food in 2010.
Mini bag of brown rice my husband got in his marathon swag
Tuna sub from Jimmy Johns
Strawberry Cupcake from Gigi’s to celebrate my husbands marathon finish!
Shrimp Dorado Tacos
Beer brats from a local farm, mashed potatoes and kraut
Peanut butter cookie dough brownies
Strawberries from my Dad’s garden
Egg and veggie sandwich
Butternut, Flax and Walnut bread
Broccoli and Mushroom Whole Wheat Calzones
Carob Spirulina Chunk of Energy
Chicken Shiitake Manicotti in Garlic Mushroom Sauce
Kentucky Bourbon Barrel Beer
BLT Pizza with Chipotle Mayo
Chocolate Chip Walnut Cookies
Ho Fan in a peanut curry sauce with veggies
Blackberry Rhubarb Crisp
Key Lime Cheesecake Martinis from the Taste of the Bluegrass
Tomato Basil pizza
Key Lime Margarita
Black Trumpet Mushrooms over Ho Fan
Iced Coffee
Chicken Salad from pastured, local chickens over fresh tomatoes
Arugula from our garden
The Summer Cookie
Almond Croissant from Magee’s Bakery
Fresh cilantro and garlic herb pasta
Homemade biscuits with pastured Heritage breed pork sausage gravy

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  • VeggieGirl May 31, 2010 at 9:40 am

    HAPPY BLOGIVERSARY!!! πŸ™‚

  • Anna May 31, 2010 at 9:47 am

    Wow Lori, it always look great to see the month food put together. Happy anniversary. I totally missed my first year too. Did I tell you I loved your new design? I can’t remember…. even if I did, it’s worth say it again it’s lovely.

  • Daily Spud May 31, 2010 at 10:04 am

    Happy blog birthday to you! Here’s to many more to come πŸ™‚

  • Marianne (frenchfriestoflaxseeds) May 31, 2010 at 4:15 pm

    Happy 2nd blog birthday πŸ™‚ I missed my 1st blog birthday as well.

  • Elizabeth Jarrard May 31, 2010 at 7:15 pm

    I am loving the new layout!! happy birthday blog!

  • eatingRD May 31, 2010 at 7:50 pm

    Happy 2nd blogiversary!! I love your new layout and all those tasty eats, very neat πŸ™‚

  • Fresh Local and Best May 31, 2010 at 8:24 pm

    Happy bloganniversary! Your pictures are getting more and more spectacular!

  • Joy May 31, 2010 at 8:58 pm

    Happy Second Anniversary! Hip hip HOORAY!

  • Joanne June 1, 2010 at 4:30 am

    Happy birthday babe! And AHHH so much good food!!

  • 5 Star Foodie June 1, 2010 at 6:25 am

    Happy 2nd blog birthday!!! I will be looking forward to your recipe contest. Though I will be in Ireland most of the summer, I hope I’ll still be cooking πŸ™‚

  • kat June 1, 2010 at 7:09 am

    Happy two years!

  • Andrea (Off Her Cork) June 1, 2010 at 10:03 am

    Happy Birthday Fake Food Free! I think I might start going all Guy on you and just call you Triple F. LOL

    1. Love Bourbon barrel Ale!
    2. Sausage Gravy is full of win.
    3. There was something else but now I can’t remember!

  • Lori June 1, 2010 at 1:35 pm

    Thanks so much for the great wishes and I appreciate the kind comments about the blog!

    If you have negative ones don’t be afraid to shout them out. πŸ™‚ I’m limited to how much I can change at this point, but would take the feedback into consideration for sure.

    Fresh Local and Best – Thanks so much for the kind comments about the photos. I’m trying to learn and put into practice as much as I can. πŸ™‚

    5 Star – Oh, Ireland! My husband is going, but I won’t be able to this year. I wish I could have though because we might have crossed paths. πŸ™‚ I’ll be there for sure in 2011.

    Andrea – I would be honored to have the triple F title. πŸ™‚ You know I love that show! In fact, in my notes I typically put F3 with three as a subscript. Ha!

  • Debinhawaii June 1, 2010 at 2:56 pm

    Happy Blogoversary #2! Here’s to many more. πŸ˜‰

  • OysterCulture June 1, 2010 at 4:13 pm

    Woohoo! Congrats on such an important milestone and look forward to #3 -Its only getting better. I have plenty to catch up on with your posts, so here we go.

  • Cinnamon-Girl June 1, 2010 at 6:12 pm

    Happy Blogiversary Lori! Have another fantastic year!

  • Tangled Noodle June 2, 2010 at 2:20 pm

    Happy 2nd Blogoversary!! Imagine if you did a collage of all the wonderful, amazing food you’ve featured during this time, instead of just one month at a time . . . I’d be clawing at the screen in desperate craving. 😎

    Wishing you many, many more years of happy cooking, eating and blogging!

  • sarah (Catch A Cub In Its Den) June 2, 2010 at 5:52 pm

    happy blog birthday to you!

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